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Baileys Truffle

Milk choc with Irish cream flavoured ganachee

Description

Ingredients

Sugar, cocoa butter, whole MILK powder, water, cocoa mass, invert sugar syrup, glucose syrup, Ethyl Alcohol 96% Vol., skimmed cocoa powder, natural vanilla flavouring, emulsifier (SOYA lecithin), anhydrous MILK fat, flavouring.

Allergens

Soya, nuts and milk

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DescriptionMilk choc with Irish cream flavoured ganachee

Milk choc with an orange mousse filling and orange stripe

Irish cream flavoured milk ganache

White chocolate champagne flavoured marzipan

Ginger enrobed in dark chocolate

Whole cherry in brandy enrobed in dark chocolate *CONTAINS CHERRY STONE AND STEM*

Content

Ingredients

Sugar, cocoa butter, whole MILK powder, water, cocoa mass, invert sugar syrup, glucose syrup, Ethyl Alcohol 96% Vol., skimmed cocoa powder, natural vanilla flavouring, emulsifier (SOYA lecithin), anhydrous MILK fat, flavouring.

Allergens

Soya, nuts and milk

Ingredients

Dark chocolate (37%) (sugar, cocoa mass, cocoa butter, skimmed cocoa powder, emulsifier (SOYA lecithin)), milk chocolate (27%) (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin), flavour (vanilla)), glucose syrup, margarine (vegetable fat (palm) in varying proportions, vegetable oil (sunflower), water, salt, emulsifier (sunflower lecithin), skimmed MILK powder, flavour (butter), acidity regulator (citric acid)), sugar, whole MILK, white chocolate (1%) (sugar, whole MILK powder, cocoa butter, emulsifier (SOYA lecithin), flavour (vanilla)), colour (caramel, curcumin, cochineal), cocoa butter, flavour (orange, vanilla), BUTTER oil, stabilizer (sodium phosphate), preservative (potassium sorbate), water, CASHEW nuts, vegetable oil (sunflower)

Allergens

Soya and milk

Ingredients

Sugar, cocoa butter, whole MILK powder, water, cocoa mass, invert sugar syrup, glucose syrup, Ethyl Alcohol 96% Vol., emulsifier (SOYA lecithin), natural vanilla flavouring, flavouring.

Allergens

Soya and milk

Ingredients

Sugar, cocoa mass, cocoa butter, whole MILK powder, ALMOND, water, humectants (E420, E422), anhydrous MILK fat, Marc de champagne 60% vol., glucose syrup, emulsifier (SOYA lecithin), Ethyl Alcohol 96% Vol., natural vanilla flavouring.

Allergens

Soya, nutsand milk

Ingredients

Sugar, ginger (35%), cocoa mass, cocoa butter, emulsifier: soya lecithin Minimum cocoa solids: 56,80%

Allergens

Soya
Ingredients Sugar, cocoa mass, cherry 18%, cocoa butter, alcohol 4%, glucose, fat-reduced cocoa powder, milk fat, whole milk powder, natural vanilla flavouring, emulsifier: soya lecithin Allergens Soya, cherry stone and cherry stalk and milk
Weight
DimensionsN/AN/AN/AN/AN/AN/A
Additional information